Saturday Kitchen Live Easter Special, 10am on BBC One, 8/4/23

Richard will be making Easter lamb scrumpets with a beautiful herb dressing and roasted baby gem. A different and unique dish to create with seasonal, spring lamb. Richard joins the hilarious Judi Love & food writer and presenter Shivi Ramoutar. Host Matt Tebbutt and wine expert Helen McGinn complete the line up.

If you missed Saturday’s episode, then you can always catch up on BBC iPlayer – enjoy the show!