We are over the moon to have won the prestigious title of: Norfolk’s Best Restaurant 2016  Thank you to everyone that voted for us!

We are very excited to see Benedicts & Richard in this months GQ Magazine!!! 🙂

Great mention of Benedicts in last weeks ‘The Sunday Times Magazine’ 🙂

Another fantastic Interview in this months Food&Travel Magazine!

If you haven’t been able to secure a copy, here is the Interview….

I’m not big on food telly. I’ll watch everything Nigella is in, but that’s nothing to do with the food and everything to do with Nigella. I love the quietly charming, cerebral approach of our own Yotam Ottolenghi. And I’ll try to catch episodes of Masterchef that feature my critic colleagues, or to scream obscenities at Gregg Wallace. That’s because there haven’t been many good programmes about restaurants, my particular food fetish. I liked The Restaurantand Michel Roux’s Service (and I adore First Dates), but that’s about it. Anyway, I’ve never watched Great British Menu, which causes the manager of Benedicts some consternation. He talks us

As we approach April and May the Guide Books are coming to a close & we really feel we have improved since opening the doors. One award that is very close to our heart and would be mind blowing to win is the Good Food Guide Local restaurant of the Year Award, but we need your help to get nominated. If you feel we deserve the chance, please do take a minute and vote for us. http://www.thegoodfoodguide.co.uk/lroty We will also enter the 21st Century with our new Website and Online Booking Option this week. Obviously we will